Category Archives: Pork

Bacon Chicken Wrap

So you all know I have gone about living a caveman way of eating.  But I still have many neolithic friends over at Atkins.com.  This blog is primarily a way for us to keep up with recipes that we like … Continue reading

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Pork Casserole with Mushrooms and Kale

This one comes from Smiley over at our fun little atkins.com forum thread.  With a few tweaks I made this is absolutely good for a low carber, or a modern cave hoo like myself! Pork Casserole with Mushrooms and Kale … Continue reading

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Mom’s Herb Crusted Pork

My mom made this for Easter today. It was so good and moist. Why is pork associated with Easter anyway. Did some early Christian say “Oh boy! We can eat pork now. Let’s pig out on Easter!”. Who knows. 4 … Continue reading

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Sausage Balls

Well, it’s Christmas season again, and nothing says Christmas food like sausage balls.  So I’ve come up with a real doozie.  Just because you are living a healthy low carb life doesn’t mean you have to forego all of the … Continue reading

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Nancy’s Roast Pork Loin with garlic and Rosemary

4 large garlic cloves, pressed 4 teaspoons chopped fresh rosemary or 2 teaspoons dried 1 1/2 teaspoons coarse salt 1/2 teaspoon ground black pepper 1 2 1/2-pound boneless pork loin roast, well trimmed Fresh rosemary sprigs (optional) Preheat oven to … Continue reading

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Tara’s Herbed Pork Tenderloin

pork tenderloin 3 Tablespoons fresh basil chiffonade 2 Tablespoons fresh italian parsley 1 teaspoon fresh thyme sprinkle (Dash) cayenne pepper juice of a lemon and the zest 1/4 cup of Good Olive oil Salt and pepper to taste [Thats the … Continue reading

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Nancy’s Sour Cream Pork Loin

Ok, so Nancy lives on the emerald isle, and when I think of Ireland, I think of nasty stuff like stomachs and potatoes.  This has none of that.  What it does have is some flavor.  It is off the hook … Continue reading

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