Crystal’s Peanut Butter Cookies

OMG!  I made these at Christmas for Santa Clause (ie me) and holy Rudolph these were good!

1 cup Natural Peanut Butter (no sugar added)

1 cup granulated Splenda

1 T vanilla

1 large egg


Mix all ingredients well.  Drop by spoonfuls on to a greased cookie sheet.  Bake for 8-10 minutes at 350


Yield 15 servings (1 cookie)

Calories 109, Fat 8.87 g, Carbs 6.53 g, Fiber 4.3 g, Protein 4.15 g



About wahoowa96

I am a low carb fan and have been for over a year now. Before I discovered this way of eating, I was pre-diabetic, had off the charts cholesterol and high blood pressure. With no meds, all of that stuff is normal now. Thank you so much, Dr. Atkins, for showing me such a wonderful way of eating that is delicious, satisfying and healthy! Even if you don't struggle with your weight, I highly recommend you taking on the low carb way of life. The health benefits to doing so are legion! I have a beautiful wife and two of the most adorable children a dad could ask for.
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